Source: https://stratkit.eu/pl/inspiracje/proposal/

Inspiracje

W całym Regionie Morza Bałtyckiego i poza nim decydenci, zamawiający, firmy cateringowe, MŚP i organizacje pozarządowe, konsultanci i badacze opracowują strategie na rzecz bardziej zrównoważonych usług gastronomicznych. Tutaj dzielimy się najlepszymi pomysłami, przeglądamy je tematycznie lub według prób. Zainspiruj się i dodaj własny przykład w języku angielskim!

Enter your own best practice example

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General Information

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Obraz

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Topics

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Food Quality standard
Food waste prevention
Other waste prevention
Resource consumption
Socio-econonomic aspects
Education and Training

Description of your best practice

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Please select the catering service type your institution or company is involved in.

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